Top Five Food Trends for 2021
As Covid-19 transforms our shopping and eating habits, we are expecting to see a shift in focus within the global food landscape as we move into the new year. From functionality... more »
Latest Articles
World Beverage Innovation Awards 2020: Finalists Announced
“The World Beverage Innovation Awards truly celebrate some of the most ambitious new products and developments of the year from both new and established brands in the global... more »
Top Five Beverage Trends for 2020-2021
From the rise of premiumisation to functionality, sustainability and convenience, brands continue to innovate to maintain their popularity in the global beverage market. [more...] more »
Non-Alcoholic Beverage Category Innovations 2020
Innovation is rife in the non-alcoholic beverage market as companies are seeking to provide offerings that satisfy the evergrowing consumer demand for both healthy and convenient... more »
Symrise Partners with Klaus Böcker for White Grapefruit Supply
Symrise has partnered with Klaus Böcker, as it seeks to establish a stable supply of white grapefruit. Klaus Böcker is a partner and investor in the Nkwaleni Processors factory,... more »
Top Three No-and-Low Beverage Trends for 2020
As consumers’ thirst for zero and low-alcoholic beverages continues to grow, beverage manufacturers are creating innovative, new products that satisfy the market while appealing to... more »
2020 Food Trends: What Changes Will the Food Industry See in the New Year?
The 2019 food and beverage industry saw consumer awareness drive trends towards health and wellness, plant-based and clean label products. As we enter 2020, we are seeing amplified... more »
Five Major Trends for the Non-Alcoholic Beverage Industry in 2019
Consumer awareness for both the environment and their own health and wellness are two important factors dictating the future of the beverage industry in 2019. Millennials are also... more »
Alternative Snacking: "Consumers are Striving to be More Mindful"
FoodBev Media's Harriet Jachec spoke with two founders of alternative snacking brands. Akhil Kumar, founder of Guruji, which are popped lotus seeds, and Poorvi Patodia, founder and... more »
Five Key Trends Shaping the Dairy Industry in 2019
With the World Dairy Innovation Awards 2019 now open for entries, we take a look at the five top trends that are shaping the international dairy industry today. With consumers... more »
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Events
11/30/2020
[Webinar] Key Opportunities & How to Succeed in a Plant-based World
As consumers steer away from animal products, plant-based alternatives conquer...
10/16/2020
Join Symrise Flavor North America in Celebrating World Food Day 2020
World Food Day is calling for global solidarity to help all populations, and...
