Latest Articles

Coronavirus Sparks 'Staggering Growth' in Online Searches for Foods With Functional Benefits: Report

Functional foods like kombucha and elderberries are the potential winners from the virus, according to data insights provider Tastewise. Data released…
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Beyond the Plate

Tags: Consumer Trends Source: Food Science

Prepare For The Split In Plant-Based Demand

We see the plant-based arena going in two directions, said Amirah Ashouri, a director at Cubo Innovation, which specializes in advising food and…
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Beyond the Plate

Tags: Food Trends Source: Food Science

Accelerated Pace of Innovation a 'Strain' for Plant-based Sector

Consumer demand for plant-based products is propelling the category. In the UK, for instance, Mintel reveals 50% of consumers are cutting their meat…
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6 Sustainable Food Trends Businesses Must Watch

The plant-based trends health and sustainability credentials will come under increased scrutiny as it attempts to evolve from a movement that is…
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When The 2% Is A Threat: What Are The Next Big Opportunities For Plant-Based Foods?

Morten Toft Bech, founder of The Meatless Farm Company, pointed out that he recently attended a conference where he was surrounded by meat producers…
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Sweet Talk

Tags: Sweet, Chocolate, Innovation Source: Food Science

NPD Trend Tracker: From UN Chocolate to Retro Candy

This week, FoodNavigator brings you new product development with a sweet touch: premium Ecuadorian chocolate that serves as a acatalyst for changea,…
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Sweet Talk

Tags: Bakery, Nutrition, Innovation Source: Food Science

From Flax And Quinoa To Beans And Pulses: On Trend Ingredients Driving Fibre Innovation In Bakery

The health benefit of fibre consumption is well documented. Dietary fibre has a positive impact on gastrointestinal health and reduces the risk of…
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Tags: Food Trends Source: Food Science

Chickpea Protein Could Disrupt The Alternative Protein Space

The majority of plant-based proteins currently consumed come from a limited number of sources. Innovopro wants to shake up the status quo with what…
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Good Libations

Tags: Coffee, Industry Source: Food Science

Bureau Veritas turns to blockchain to verify product Origin

Origin, built on blockchain technology, offers a way for consumers to access product information from farm to fork and gives proof of its origin and…
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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…

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