Oral delivery of flavors, sweeteners, sensates (which provide cooling, warming, or tingling sensations) and therapeutic agents is key to a successful gum composition, says patent application #20130316042 , which was published last week (Nov 28, 2013) and originally filed in June 2011 before ...

Read whole article via www.foodnavigator-usa.com

Tags: Confectionary, GumSource: www.foodnavigator-usa.com

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