Heralded by Belgian chocolate manufacturer Callebaut as the world’s fourth chocolate, the rose-colored confection has a strong chance of becoming the next viral ingredient filling Instagram feeds. It's already on Atlanta dessert menus. [more...]
RELATED: Chocolatier Colin Hartman Explores The Seasonality Of Chocolate
Colin Hartman, Co-Founder & CEO of Harper Macaw — a fine chocolate manufacturer founded on a big yet simple objective: to turn chocolate into a force for tropical reforestation — joined us to talk about how seasonality plays out for a small business with international roots and operations.
Read more...Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
[Webinar] Key Opportunities & How to Succeed in a Plant-based World
As consumers steer away from animal products, plant-based alternatives conquer...
Join Symrise Flavor North America in Celebrating World Food Day 2020
World Food Day is calling for global solidarity to help all populations, and...