New York-based ice cream shop OddFellows has played with meaty flavors before, offering a maple bacon pecan flavor, a chorizo pecan ice cream one of its most popular flavors and a foie gras ice cream. But its the honey baked ham, an incoming flavor on the shops menu, thats the star of this episode of The Meat Show.

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02/01/2018
Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter...

12/25/2017
Happy Holidays from Symrise! See you in 2018!

Thank you for reading and sharing in-sight in 2017! We're taking a holiday...