(PRNewswire) - Considering that 90 percent of all U.S. households purchase frozen desserts, the consumption of these products is as American as apple pie-flavored ice cream. However, these days health has become a prominent addition to the mix, according to Ice Cream and Frozen Desserts in the U.S.: Opportunities in Retail and Foodservice, 8th Edition by market research company Packaged Facts.

Read whole article via www.foodmanufacturing.com

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

02/01/2018
Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter...

12/25/2017
Happy Holidays from Symrise! See you in 2018!

Thank you for reading and sharing in-sight in 2017! We're taking a holiday...