RELATED: Sweet and Confectionery Trends on the Rise During COVID-19

During economic turmoil and hard times in the past, comfort foods, like bakery items and ice cream, have still shown strong sales as people look beyond what’s “needed” and indulge in what’s “wanted” to provide a little emotional comfort.

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06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...