Researchers at Berlin-based biotechnology firm OrganoBalance have developed candy that doesn’t cause cavities. Cavities are caused by bacteria that stay on the person’s teeth after eating sugar. The team studied another type of bacteria, Lactobacillus paracasei, which was found to reduce the ...

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11/30/2020
[Webinar] Key Opportunities & How to Succeed in a Plant-based World

As consumers steer away from animal products, plant-based alternatives conquer...

10/16/2020
Join Symrise Flavor North America in Celebrating World Food Day 2020

World Food Day is calling for global solidarity to help all populations, and...