Milk without cows may not be anything new. But yogurt without milk seems just shy of revolutionary. Yet that's exactly what Ripple-the Silicon Valley startup that created pea milk-is trying to develop now, according to an article in Fast Company .

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11/14/2017
Talking Food Culture and Creativity at the Symrise-Starchefs ICC 2017 RoundTable

Between the six chefs, restaurateurs and bartenders at Symrise’s private...

10/31/2017
The Top 7 Trends at the 2017 StarChefs International Chef Congress

At the 2017 StarChefs International Chef Congress (ICC), held Oct. 22 to 24 at...