While the "Dorito-ification" of America continues, with Doritos chips used to flavor everything from Taco Bell tacos to Mountain Dew, Japan's food scientists are truly pushing the boundaries of potato chip flavor diversity. Their latest innovation is strawberry shortcake-flavored chips, just in time for the holidays.

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Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...