by Donna Berry CHICAGO - About a year ago, Dallas-based LaLa U.S.A. decided to shake things up in the retail yogurt market, which was still growing in sales, but much slower than when Chobani, New Berlin, N.Y., introduced America to Greek yogurt.

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Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...