The 'Raindrop Cake' is an unusual Japanese dessert that is set to make its debut at Brooklyn's SMORGASBURG food festival. While the ultra-delicate cake has become a widely popular treat in Japan, the dish is only just gaining the attention of discerning foodies in North America. The Raindrop Cake is a dessert inspired by traditional mizu shingen mochi from Japan.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

02/01/2018
Innovation and Trends from the 2018 Winter Fancy Food Show

By Ian Thurston, Symrise Senior Marketing Communication Manager The 2018 Winter...

12/25/2017
Happy Holidays from Symrise! See you in 2018!

Thank you for reading and sharing in-sight in 2017! We're taking a holiday...