Chocolate may not be as guilty a pleasure as it used to be, thanks to the rise of high-quality craft brands, but the latest wave of truffles and bars reflect 2016's mania for all things wellness-related. Packing megadoses of antioxidants, omega-3s, and even extra fiber, these aren't your childhood holiday candy.
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Events
10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage
Southern food and beverage was born from a melting pot of ethnicities, cultures...
10/03/2019
Key Events Showcase the Latest Innovations in Chocolate
The chocolate industry has multiple key events that will feature the latest...
