Latest Articles

09/12/2019

Sweet Talk

Tags: Dessert, Restaurants, Food TrendsSource: Symrise

Top 11 Dessert Hot Spots in Miami

By Brenda from The Whet Palette Miami's melting pot offers something for anyone looking to satisfy a sweet tooth craving. These are the top dessert hot stops to make when...  more »

Unicorn Desserts Will Take Over Austin Instagram Feeds This Month

A Dallas spot for Instagram-bait desserts Magical Dessert Bar is opening its unicorn-focused sweets destination in Austin starting on Sunday, September 21. The technicolor dessert...  more »

[Video] Southern Revival: The New Flavors of the South

There’s a Culinary Renaissance flourishing below the Mason-Dixon Line, where Chefs and foodies alike are celebrating elevated flavors and global inspirations. Symrise’s Southern...  more »

5 Sweet New Ice Cream Shops to Try As Summer Winds Down

And honestly, ice cream is something that can be eaten pretty much year-round in Texas. In recent months, Houston and its suburbs have welcomed a bounty of sweet new ice cream...  more »

These New York Chefs Don't Aspire for "Authenticity"

The American food scene is getting more and more diverse as flavors from all over the world make their way stateside—from the spicy molés and tender barbacoas of Mexico, to the...  more »

The Hottest Trends in Bakery

Global influences are infiltrating bakery product trends and development. Consumers have similar concerns regardless of where they come from and this is affecting innovation....  more »

Plant-Based Proteins of the Past, Present and Future

Trend Perspectives by Cynthia Maxwell If you have been a vegetarian for more than a decade as I have, you are probably familiar with both historical and present-day trending plant...  more »

'Back to School' Sparks Opportunities for Food and Beverage LTOs

Sharpen your pencils and pack your lunchbox – it’s ‘back to school’ season! From pre-school to PHD programs, mid-August marks the time to start thinking about school shopping...  more »

New Product Trends: Innovating Candy for Kids of All Ages

Chocolate is a mainstay and its adult fans take it seriously, with upscale packaging and more intense flavors making their mark. But youth needs to be served in the candy aisle,...  more »

Seasonal Ingredients are Heating up Menus This Summer

Symrise Marketing went on a NYC trek to get a taste of the ingredients keeping consumers cool this summer. Across beverage, savory and sweet categories we saw a mix of classic and...  more »

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Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...