Latest Articles

Yogurt Art is the Prettiest New Way to Eat Your Breakfast

As if you needed another reason to visit Japan, the East Asian nation is home to a beautiful blossoming trend: yogurt art. That's right - it's a lot like latte art, but even more...  more »

Introducing Japanese-Style Aloe Vera Yogurt to the USA

Aloe vera yogurt has been popular in Japan for quite some time, and now ALOVE is hoping to bring this craze to the United States. The product was recently introduced to a North...  more »

Vietnamese yogurt coming after Greek yogurt. Pictured is Vietnamese ingredients next to spilled milk and yogurt.
03/03/2017

Sweet Talk

Tags: Dairy, YogurtSource: wtop.com

Vietnamese yogurt: the next trend in the dairy aisle?

WASHINGTON - Small plastic containers that are decorated with colorful cartoon characters and filled with a purple-hued goop are no longer the only option when it comes to yogurt....  more »

02/22/2017

Sweet Talk

Tags: Dairy, Restaurants, YogurtSource: www.cnbc.com

Spherified yogurt and edible soil: These are Asia's 10 best restaurants

Singapore, China, Japan and Thailand each boasted nine restaurants on the annual list. more »

Yogurt
02/06/2017

Sweet Talk

Tags: Dairy, YogurtSource: www.foodbusinessnews.net

Struggling to stand out in the yogurt case

by Donna Berry CHICAGO - About a year ago, Dallas-based LaLa U.S.A. decided to shake things up in the retail yogurt market, which was still growing in sales, but much slower than...  more »

kefir
02/03/2017

Sweet Talk

Tags: Dairy, YogurtSource: www.cheatsheet.com

A Guide to Kefir: A Yogurt Alternative That's 10 Times Healthier

If you stay current when it comes to fitness and nutrition news, you might've heard talk of kefir - or maybe you've even already tried it. Raising important discussions about...  more »

01/18/2017

Sweet Talk

Tags: Yogurt, DairySource: www.fooddive.com

Is flaxseed-based yogurt the next almond milk?

SPINS data reported that sales figures for the plant-based yogurt segment are expected to approach $78 million for 2016, increasing 50% annually and growing 10 times faster than...  more »

Good Karma CEO eyes $600m opportunity in plant-based yogurt category

In the natural channel, says Good Karma CEO Doug Radi, plant-based options account for 25% of dollar sales of fluid 'milk,' but just 8% of yogurt sales. In the conventional...  more »

Savory yogurt is taking off, but how will it fit into Americans' daily diets?

Savory yogurt has taken off in the US, helped by the huge wave of popularity of the now $8bn Greek yogurt industry, and many yogurt manufacturers are clamoring to make their stamp...  more »

10/24/2016

Sweet Talk

Tags: YogurtSource: blog.foodnetwork.com

The New World of Yogurt

You've probably noticed that the dairy section at your local grocery store is brimming with more choices than ever before, especially when it comes to the yogurt aisle. There have...  more »

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