Latest Articles

Beyond the Plate Good Libations Sweet Talk

Tags: Bakery, Breakfast Source: Symrise

Cinnamon Rolls, Reinvented: A Shortcut Version and a Pork-Filled Dim-Sum-Bun Take

JANUARY MAY BE for fasts and fresh starts, but February is for eating your feelings. At least that's how I justified the...

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Beyond the Plate Good Libations Sweet Talk

Tags: Bakery, Snacks Source: Symrise

Valentine's Day Sweet Treats: Gourmet Cupcakes

Serendipities Cupcake store is already preparing for Valentine's day around the corner. Red velvet, coconut lime, chocolate caramel, vanilla and bacon…

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Beyond the Plate Events Sweet Talk

Tags: Bakery, Food Trends Source: Symrise

Meet the Bruffin - a hybrid pastry that's changing the world

Do you know the Bruffin, man? You will. The deliciously buttery love child of a muffin and a brioche that became a must-...

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Sweet Talk

Tags: Bakery, Flavor Source: Symrise

10 Cookies to Move to the Top of Your List

PB & C (Peanut Butter and Cheese) Cookies by Abduffy Buckwheat Thumprint Cookies with Cherry Preserves by Alice Medr...

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Sweet Talk

Tags: Bakery, Confectionary, Confectionery, Consumer Trends, Dessert, Flavor Trends Source: Symrise

Edible Flowers Find A Sweet Companion In Chocolate

People have been nibbling on flowers for quite some time – they have historically been considered cleansing for the body, and for centuries they were…

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Sweet Talk

Tags: Bakery, Ice Cream Source: Symrise

New ice cream-stuffed donuts celebrate America's love of stuffing food in other food

Attention Darwinists: A crucial next step in the evolution of the ice cream sandwich is under way in California, and it ...

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Sweet Talk

Tags: Bakery, Bars Source: Symrise

Snack bars chart double-digit foodservice growth: NPD

The broad appeal of snack bars has more and more on-the-go Americans reaching for them as snacks and meal replacers, acc...

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Events

Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…