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Sweet Talk

Tags: Confectionery Source: Symrise

Candy sales are dandy at $33.6bn in the US

Larry Wilson, vice president of customer relations for the National Confectioners Association, told ConfectioneryNews candy and snacks are enjoying…

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Sweet Talk

Tags: Confectionery Source: Symrise

Waste not want not: the chocolate stall taking on clearance food

Muhammad Hussain tackles waste by selling food near or past its best before date and wants to end its association with poverty "If we can all work…

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Sweet Talk

Tags: Confectionery Source: Symrise

Unusual Candies From Around the World

Some candies are a lot more than just a sweet treat. All around the world, sweet manufacturers are churning out countless varieties of interesting…

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Sweet Talk

Tags: Confectionery Source: Symrise

A new gum for the urban crowd

Raw is the new sugar-free chewing gum that tastes just like an energy drink, giving you a boost when you most need it. Raw is a product from Navson,…

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Sweet Talk

Tags: Confectionery Source: Symrise

Cocoa grind up but will chocolate prices grind consumers down?

Cocoa grinds, an indicator of demand for chocolate products, were released yesterday for North America by the National Confectioner’s Association…

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Sweet Talk

Tags: Confectionery, News Source: Symrise

Mars develops heat resistant chocolate with polyol mix

Mars has filed a patent for heat resistant chocolate that can withstand hot climates, following an earlier application f...

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Sweet Talk

Tags: Confectionery Source: Symrise

Candymakers go beyond the Easter egg

This Easter, you’re going to need a bigger basket. Giant hand-painted chocolate bunnies, enormous animal print eggs, and a dessert that transforms…

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Sweet Talk

Tags: Coffee, Confectionery Source: Symrise

Introducing Coffee Flour

Photograph by Prashanth Vishwanathan/Bloomberg Two years ago, Dan Belliveau hit upon the idea for a new product: Coffee ...

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Sweet Talk

Tags: Confectionery, Flavor Trends Source: Symrise

Global Trends & Emerging Flavors - Part 1 of 4: Sugar Confectionery

Today were are beginning a four part Symrise Series on global flavor trends and emerging flavors around the world. We'll explore trending flavors as…
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Good Libations Sweet Talk

Tags: Confectionery Source: Symrise

Consumers to candy makers: 'You have 3 seconds to get my attention!'

Confectionery brands have just three seconds on the shelf to be noticed by consumers, according to Saatchi & Saatchi X. ...

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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…