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Candyceuticals: The New Nutritional Delivery System?

As interest in candyceuticals grows, confectionery is offering more flexibility as a delivery system, growing beyond gummies and into chocolate,…
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5 Festive Chocolate and Confectionery Trends to Boost Your Sales

Confectionery products are the key to any good festive season food experience – whether that’s a sweet snack shared between family members or an…
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Bakery & Confectionery Trends: Good for the Planet, Good for Me

The advent of COVID-19 in the UK sparked a major shift in the outlook of consumers: home baking surged and issues such as health and sustainability…
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New 2021 List Reveals Most Popular Halloween Candy In Every State

What’s the most popular Halloween candy in your state? And what are the Top 10 most popular Halloween candies in the country? New insights from…
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Sugar Toppings Market Is Likely To Propel Due To Growing Trend Of Gifting Confectionery Products

Sugar is also referred to as sucrose. It is a soluble carbohydrate-containing fructose, galactose, and glucose. Sugars are also found in natural foods…
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Flavor of the Week: Lemon Curd, The Sweet and Tangy Confection

Lemon curd is a type of spread or filling typically made of lemon juice, egg yolks, sugar, and lemon zest. It has a bright and tart flavor and is used…
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Chocolate Confectionery: Nuts About Cocoa

Chocolate confectionery has always been an important category for the convenience sector, but the challenges faced by the sector over the past 17…
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Chewing Gum Sales See Post-Pandemic Bump

Chewing gum sales bounced back in late spring as mask-wearing mandates lifted across much of the United States, according to data from NielsenIQ…
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Rise In US Confectionery Sales Boosts Fairtrade Payments To Cocoa Farmers

People are paying more attention than ever to the conditions behind the products they buy as a way to make a difference in the world, according to new…
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New Ways To Treat Yourself On World Chocolate Day

While we usually think of chocolate as a sweet treat, many cultures and cuisines use chocolate to boost the flavour profiles of their main dishes. [co…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…