Latest Articles

Celebrating the Sweetest Day of the Year with Innovative Dessert Trends

It’s time to treat yourself! October 17th is officially the Sweetest Day of the Year during National Dessert Month, so it would be a crime for…
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Product Showcase 2020: The Trendsetters Leading the Way for Six of the Hottest Trend Predictions for 2021 and Beyond

From Ginger Bakers' vegan cakes, to KPOP's sustainable seaweed snacks and Bart & Judy's 'clean' gourmet chocolate chip cookies, we've teamed up…
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Sweet Goods Makers Shifting Strategies

Life has become simpler yet more complicated. There’s a new grind and no great escape. Yes, the time crunch still exists, but it’s changed as…
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Leveraging Fall Flavors for Successful Sweet and Beverage Limited Time Offers

Fall can be a hectic season, with kids going back to school and many businesses laying the groundwork for the winter holiday rush. Yet despite being…
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Sweet Talk

Tags: Asian, Baking & Snack, Bakery Source: Asian Journal

From Quarantine Baking to a Pastry Business: Deaf Pinay Bakers Serve up Traditional Filipino Goodies in Southern California

Meet Aina Mulleda and Sunshine Enriquez, the owners of A&S Sweet, a new Filipino bakery in Panorama City, California that has been serving the greater…
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Infographic: Mainstream Flavor Trends Surfacing From COVID-19

The long period of stress, uncertainty, and social distancing will change consumer behaviors for years, even after the pandemic ends. While it’s…
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United States Consumers Turn to Indulgent Treats During the Pandemic

While American consumers have always turned to snack foods for comfort and enjoyment during challenging times, this behavior has been heightened…
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War on Sugar to Intensify as a Result of COVID-19

FMCG Gurus forecasts there will be an increased focus on sugar reduction as consumers look to improve health after the long lockdown, writes Will…
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Consumers Still Seeking Healthy Sweets and Snacks During COVID-19 Pandemic

It’s a plain fact that in times of crisis, people seek comfort. As the COVID-19 pandemic has gripped the nation, Americans are finding comfort however…
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10 Opportunity Areas for CPG and Retailers in a COVID-19 World

The COVID-19 pandemic will change society for years to come, with new patterns emerging in areas ranging from how we work to what we eat. While it’s…
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The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Happy Holidays from Symrise! See you in 2024!

Thank you for reading and sharing in-sight in 2023! We're taking a holiday…

Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…