Latest Articles

Southern Revival: Traditional Cuisine Gets an International Flair

An Interview with Chef Alex Harrell The question “What’s on the menu?” is giving rise to a new answer in the South with the evolution of Southern Revival cuisine. A testament to...  more »

Seasonal Ingredients are Heating up Menus This Summer

Symrise Marketing went on a NYC trek to get a taste of the ingredients keeping consumers cool this summer. Across beverage, savory and sweet categories we saw a mix of classic and...  more »

The Top Sweet and Dairy Trends at the Summer Fancy Food Show

The 2019 Summer Fancy Food Show held at the Javits Center in NYC featured plenty new, innovative and fun sweets as well as the timeless classics. We published our 2019 Top 9...  more »

New York City’s StarChefs 2019 Rising Stars Go Back to the Basics

Last month, the up-and-coming chefs that are shaping New York’s culinary landscape—also known as StarChefs’ 2019 Rising Stars—gathered at the Symrise roundtable to talk about the...  more »

Infographic: The Shift Towards Naturalness

Millennials and Generation Z are shifting the food and beverage industry towards organic, natural and nutrient dense ingredients. Within our Global Trendscope, Natural Goodness is...  more »

The Most Innovative Beverage Categories from the 2019 Fancy Food Show

Every year, the Symrise team heads to the Summer Fancy Food show at the Jacob Javitis Center in New York City to get a sneak peek at the upcoming beverage trends from producers all...  more »

'No Preservatives' Stands Out Among Clean Label Claims

'No Preservatives' Stands Out Among Clean Label ClaimsFoodbusinessnewsSurveys continue to show the rising popularity of clean label claims. Food and beverage companies may take...  more »

By Chloe Simple Ingredients

The Influence of Simple and Minimalist Lifestyle on Food and Drink

Trend Perspectives by Cynthia Maxwell Remember the tiny house trend? How about the overwhelmingly popular New York Times Bestseller, Spark Joy by Marie Kondo? If you're a regular...  more »

Photo by Flyingspores https://www.flickr.com/photos/55346630@N00/14537827255
07/26/2019

Sweet Talk

Tags: Dairy, Flavor, Ice CreamSource: Symrise

The 8 Most Creative Ice Cream Shops in the World

I scream, you scream, we all scream for…liquid nitrogen ice cream!? It’s true that ice cream concepts are getting more and more creative, and a simple vanilla cone will no longer...  more »

4 Impactful Culinary Trends from the Summer Fancy Food Show

Symrise returned to the Summer Fancy Food Show floor to report on the breaking trends within the culinary world. Here’s what we found: BEETROOT-BASED CONDIMENTS Beet has proven...  more »

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Events

07/18/2019
The Biggest Flavors at the 2019 Summer Fancy Food Show

Following the release of our 2019 Summer Fancy Food Show Innovative Trends...

07/09/2019
Top 9 Summer Fancy Food Show Trends You Need To Know

Right when you think you’ve seen it all, Specialty Food’s bi-annual Fancy Food...