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Mexican ice cream hits the sweet spot

Karissma Barrera, 19, waited in line with her younger cousin. Without hesitation, as the waiter approached to receive her order, Barrera asked for a chocolate mandyada, a chocolate...  more »

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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06/12/2019
7 Essential Steps to Seasonal and LTO Success

“Limited time offers (LTOs) build people’s comfort and admiration for your...

05/30/2019
A Look Back At Top Fancy Food Show Flavor Trends

The 2019 Summer Fancy Food Show is quickly approaching. This June, Symrise...