Latest Articles

United States Consumers Turn to Indulgent Treats During the Pandemic

While American consumers have always turned to snack foods for comfort and enjoyment during challenging times, this behavior has been heightened during the coronavirus (COVID-19)...  more »

07/07/2020

Sweet Talk

Tags: Bourbon, Chocolate, Flavor TrendsSource: Bake Mag

Alcohol-Infused Chocolates Become A Big Seller

There is much more to alcohol beyond its boozy effects, and a recent trend highlights that approach. For several years, the alcohol-infused food movement has made its way through...  more »

Voodoo Doughnut Creates Limited Edition St. Patrick’s Day Doughnuts

The doughnut chain will feature themed treats from March 13-17. [more...] more »

Duck Donuts Releases Special Flavors for St. Patrick’s Day

The Lucky Duck assortment features a magical marshmallow cereal topping and more. [more...]RELATED: Spring Inspired Flavor Trends and the LTOs Backing Them UpBetween the months of...  more »

Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest innovations from pastry chefs and chocolatiers around the world. Salon du Chocolat, a leading chocolate...  more »

Marina Sousa's Fall Dessert Trends

Celebrity pastry chef Marina Sousa of Just Cakes recently partnered with Nielsen-Massey Vanillas on their Better Your Bake campaign to share step-by-step videos, tips, and recipes...  more »

Award-Winning Pastry Chef Shares How to Start Your Own Trends

Rebecca Moesinger, chef-owner of 45 Surfside in Nantucket, Massachusetts, says that the best promotion you can have for your business is to send out each item with the hopes that...  more »

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...