Latest Articles

Bold Flavors, Unique Experiences Drive Confectionery, Snack Product Launches

Innova Market Insights Driven by consumer demand for more unique, interactive experiences, confectionery and snack product launches have grown globally by 17 percent over the last...  more »

Report: More Than 80% Of Adults Will Consume Chocolate This Year

Chocolate consumption rates among U.S. adults are up 7% from a decade ago but have slipped in recent years, according to data in a new report by market research firm Packaged...  more »

Mintel: Bite-Sized Formats, Premiumization Drive Growth In U.S. Chocolate Market

After surveying 1,854 adults who who purchased chocolate online in the three months leading to February 2018, the research firm found nearly half (49 percent) of buyers are most...  more »

10/15/2018

Sweet Talk

Tags: Sweet, Chefs, ChocolateSource: Candyindustry

Chuao Chocolatier Aims To Spread Joy Through Chocolate

Chef Michael Antonorsi understands that in order to spread joy, you have to feel it. While he certainly feels joy now and delivers it to chocolate lovers all over the United States...  more »

Cleaning Up Candy

Kris Bronner and his brother, Nicky, co-founders of UNREAL chocolate snacks, know what its like to have parents who care about what their children eat. The Bronners were so...  more »

Marshmallow Trends: Clean Labels, Unique Flavors

When it comes to consumers favorite marshmallow treats, the marshmallows often play a supporting role. Theyre tucked between graham crackers and chocolate, folded in with rice...  more »

Organic Candy Trends: Clean Bill of Health

Consumers want to have their candy and eat it, too. More specifically, they're looking for products with clean, clear and ethical ingredient lists. For a growing number of...  more »

Charting a growth course for chewy candy

No matter whos enjoying it, chewy candy serves as the perfect vehicle for flavor and fun. And Morinaga America, maker of HI-CHEW fruit chews, understands that well, as Brand...  more »

11/03/2017

Sweet Talk

Tags: ChocolateSource: www.candyindustry.com

Premium chocolate trends: Power through premium

Since Bryan Graham founded Fruition Chocolate Works and Confectionery in Shokan, N.Y., six years ago, he's seen an "explosion" in the craft chocolate field. Graham estimated there...  more »

Celebrating Growth during National Candy Month

It's time to celebrate. Not that any of us in the candy industry need a reason to make merry. Just about every day is a party when your job is to produce, sell, or in our case,...  more »

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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03/28/2019
Webinar: How to Unlock the Real Tastes of Nature for Cleaner Labels

The food and beverage landscape is changing. Consumers, specifically...

03/20/2019
Expo West 2019: Probiotics Are Alive and Thriving; Make Sure Your Dairy Products Deliver

I'm still digesting everything learned at Expo West, and then mix in the...