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The hole truth of the doughnut's rebirth

2017 welcomed yet another independent doughnut endeavor to Cleveland, the product of a team up between Courtney Bonning, chef-owner of the former BonBon Cafe in Ohio City, and...  more »

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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Events

06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19

As we enter a re-opening phase in the wake of COVID-19, we also enter a new...

04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond

Trends may be the single most important driver in the food and beverage industry...