Latest Articles

NPD Trend Tracker: From UN Chocolate to Retro Candy

This week, FoodNavigator brings you new product development with a sweet touch: premium Ecuadorian chocolate that serves as a acatalyst for changea, Barry Callabautas 100%...  more »

From Flax And Quinoa To Beans And Pulses: On Trend Ingredients Driving Fibre Innovation In Bakery

The health benefit of fibre consumption is well documented. Dietary fibre has a positive impact on gastrointestinal health and reduces the risk of non-communicable diseases such as...  more »

03/23/2015

Sweet Talk

Tags: Dairy, Ice CreamSource: www.foodnavigator.com

UAE dairy Al Ain claims world's first with camel milk powder and ice cream

Al Ain Dairy, the largest dairy processor in the United Arab Emirates (UAE), has launched what it claims are the world's first camel milk ice cream and milk powder products....  more »

Candy sales are dandy at $33.6bn in the US

Larry Wilson, vice president of customer relations for the National Confectioners Association, told ConfectioneryNews candy and snacks are enjoying sales success at retail, with...  more »

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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