Latest Articles

Is This The New Fall Food Trend Replacing Pumpkin Spice?

Not so fast, says Jenna Layden, a member of the Whole Foods product development team. While we are in a pumpkin spice-saturated market, we aren't seeing the flavor's swan song. She...  more »

Funnel Cake Ice Cream Sandwiches Are Making Our Childhood Dreams Come True

Kristen Moorer, the Executive Pastry Chef at American Cut, came up with the dessert innovation, which is pretty much exactly what it sounds like. The glorious treat starts with two...  more »

05/15/2017

Sweet Talk

Tags: Dairy, YogurtSource: www.refinery29.com

Why Kefir Is More Than Just Another Kind Of Yogurt

If you're intrigued but unsure about trying kefir, the flavored options can be a great way to go. Still too much? Consider adding it to things you'd also put yogurt in: with...  more »

The latest information, innovation and inspiration in the world of sweet, including confectionery and dairy.

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