Latest Articles

Protein Dominates Breakfast

The majority (64 percent) of U.S. breakfast eaters think a healthy breakfast should be high in protein, finds Chicago-based Mintel Internationals Breakfast Foods U.S. report,...  more »

Alternate Routes to Protein in Baked Goods

Interest in plant-based diets shows no signs of slowing with consumers seeking out new foods and formats emphasizing protein content. The challenge is that theres no historical...  more »

03/18/2019

Sweet Talk

Tags: Yogurt, Dairy, ProteinSource: Dairyfoods

Emphasize the Unique Benefits of Dairy Proteins

As consumers worldwide look for ways to increase their protein intake throughout the day, multinational food and beverage companies are looking to diversify sourcing. Selecting a...  more »

Dairy: A Proven Protein. It's Time To Call It Out!

In Chicago which I proudly call home and throughout most of the Midwest, Monday was a stock-up-with-essentials day in preparation for the polar vortex. Its true! Milk is the first...  more »

09/26/2018

Sweet Talk

Tags: Bakery, Dessert, dessert, ProteinSource: Msn

Dessert Bistro Serves No-Sugar-Added, Protein-Rich Cakes & Pastries

Set up by two fitness enthusiasts who love baking and consuming baked goods, its clear where their inspiration for the healthy concept comes from. The dark-toned, minimalistic...  more »

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Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...