Latest Articles

Top Flavor Trends of the 2020 Winter Holidays

There are fewer things more iconic for winter than the image of sipping hot chocolate by a fire or prepping a dinner table full of spiced treats and piles of holiday cookies. This...  more »

Innovation Meets Nostalgia in Winter Holidays Comfort Food

For the better part of 2020, the COVID-19 pandemic has been throwing off everything, including winter holidays and delayed family celebrations together, but that doesn’t mean...  more »

Biscuit and Cookie Trends in the Asian Market

Biscuits have come a long way from being perceived as just a package of plain squares made to dunk in morning tea. Consumers are looking to cookies, biscuits, and crackers more and...  more »

The Impact of COVID-19 on Game Day Snacking

Trend Perspectives by Cynthia MaxwellHistorically, game day food has consisted of bite-sized chicken wings, sausage balls, jalapeno poppers, and various dips. One trend that has...  more »

Ways to Capitalize on Cookie Market Growth

It’s a rule all food manufacturers know. Taste is king. And to be the king of the cookie market, taste remains priority No. 1. Consumers have shown that they prefer the taste of...  more »

[Video] Signature Taste Platform Made With The Best of Nature

Today’s consumers look for ‘real, authentic food’ made with the best of nature, carefully sourced and processed, delivering great taste. Under Code of Nature, Symrise Flavor North...  more »

New Poll Finds Consumers Eating More Baked Goods as a Result of Pandemic

The coronavirus pandemic has led to a rise in consumers’ cravings for comfort foods and indulgent items like baked goods. [more...] more »

10/20/2020

Sweet Talk

Tags: Consumer Trends, Ice Cream, SensorySource: Moms

Why Is Ice Cream So Comforting?

It's not just a coincidence that eating ice cream creates feelings of comfort, and despite this dessert actually being freezing cold, it feels like a warm hug full of cozy...  more »

Studies Reveal Lockdown Period Prompts Greater Snacking Trends and Health Awareness

The international period of lockdown and quarantine over coronavirus has led to a significant change in the UK’s food habits according to new research from Olam Cocoa, which...  more »

Suzy Research Shows 6 Ways Brands can Help Consumers Celebrate Halloween

While Halloween is usually a big event for the confectionery industry, it has gotten even more attention this year because of how much uncertainty the ongoing COVID-19 pandemic has...  more »

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10/16/2020
Join Symrise Flavor North America in Celebrating World Food Day 2020

World Food Day is calling for global solidarity to help all populations, and...

09/21/2020
Webinar: How to Create Food and Beverage Gen Z Will Crave

Gen Z holds a large stake in the future of the food and beverage industry. Our...