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Sweet Talk

Tags: Dairy, Yogurt, Innovation Source: Berry on Dairy

Yogurt Innovation: Five “Must” Attributes in New Product Development

I start this blog on a somber note by sharing news on the passing of probiotics pioneer Dr. Todd Klaenhammer, a North Carolina State faculty member…
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Sweet Talk

Tags: Dairy, Yogurt, Market Trends Source: Dairy Foods

Cultured Dairy Category Is On-Trend And Growing

Cultured dairy products — dairy products fermented with lactic acid bacteria — have been around for absolutely ages. The COVID-19 pandemic and a bit…
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Sweet Talk

Tags: Dairy, Market Trends Source: Berry On Dairy

Dairy Foods 2021: It’s Time to File Away the Strict Definition of Dairy Products

Congratulations to the International Dairy Foods Association (IDFA) for hosting the best virtual conference I have attended during the pandemic. (The…
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Dairy Foods Innovation: Formulating Experiences

Consumer packaged goods marketers are now going to great lengths to provide experiential moments. Here’s my favorite so far. For Valentine’s Day,…
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Sweet Talk

Tags: Dairy, Market Trends, Innovation Source: Food Dive

Study: Higher Plant-Based Milk Prices Are Justified, But Dairy Milk is Too Cheap

While plant-based milk's retail prices can be twice that of dairy milk, the premium is justifiable because of its more expensive blending and bottling…
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Sweet Talk

Tags: Dairy, Industry, Innovation Source: Dairy Foods

Trends Spell Innovation Opportunity for Dairy in 2021

Much has been said and written about the “quarantine 15” — the extra pounds many consumers packed on during shutdowns tied to the COVID-19 pandemic.…
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Putting Biotics to Work in Dairy

Probiotic literally means “for life,” and for good reason, Springfield Creamery explains on its website. “These living microbial superstars stimulate…
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Dairies are a Bright Spot in 2021

The Chicagoland Food & Beverage Network (CFBN) hosted its first event of the 2021 season this week. The virtual event provided an in-depth look at the…
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Hot Cocoa Bombs Booming: Dallas-Area Sweet Shops Try to Keep up With Demand

Hot cocoa bombs are the bomb right now. In the last few months, this hot food trend has been going viral on TikTok and Instagram. Kids love them, and…
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Sweet Talk

Tags: Dairy, Innovation, Market Trends Source: Food Dive

4 Reasons Plant-based Milk Will Keep Growing After the Pandemic

Dairy alternatives have gone from trendy to on fire in 2020, and analysts weigh in on what will keep the segment booming in the upcoming years. [more.…
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Lemonade Hard Seltzer Wins The Title of America's Favorite RTD Alcoholic Beverage Flavor

It’s Last Call in the Symrise Flavor Madness 2021 and a champion has been…

[Mini-Webinar] Sweet Taste Solutions for Your Brands

Do you work in bakery, cereal or sweet snacks? If so, join our Sugar Experts on …