Latest Articles

[Webinar] North American Top Flavor Trends for 2021

The past year has influenced the future of the food and beverage industry. In response to COVID-19, consumers craved comfort and became hyper aware of their health.Join Symrise...  more »

Putting Biotics to Work in Dairy

Probiotic literally means “for life,” and for good reason, Springfield Creamery explains on its website. “These living microbial superstars stimulate the immune system and improve...  more »

Sweets and Snacks Innovation Bolstered by Sustainability Storytelling, says Innova Market Insights

Provenance, sustainable sourcing and packaging are among the stand-out themes spotlighted by Innova Market Insights for the sweets and snacks categories. [continue...] more »

Evocore: A Flavor Encapsulation Solution by Symrise

Great taste is the most important repurchase driver within the dynamic food and beverage market. Flavor encapsulation enables your brands to protect great taste with liquid...  more »

12/08/2020

Sweet Talk

Tags: Chocolate, Dessert, Food TrendsSource: Today

Hot Cocoa 'Charcuterie' Boards are a Sweet Spin on a Savory Favorite

Gingerbread houses got a savory twist this year with "charcuterie chalets," so it's only fitting that charcuterie boards would get their own sweet spin. [more...] more »

Road Trips Were the Travel Trend of 2020 Introducing New Food and Snacking

Trend Perspectives by Cynthia Maxwell It's no surprise that the interest in road trips has risen as the result of 2020 events. Whether it was by car, van, or RV, road trips were...  more »

[Video] The Meaning of Craft Food and Drink for Millennials

Millennials gravitate towards products that communicate a genuine message and offer a sense of discovery. This has resulted in craft-style branding that emulates a sense of...  more »

11/24/2020

Sweet Talk

Tags: Dairy, Food Trends, IndustrySource: Dairy Foods

2020 State of the Industry: It’s a Juggling Act for Cultured Dairy

The cultured dairy segment has been tossing multiple balls in the air in an effort to meet numerous — and sometimes seemingly conflicting — consumers trends. [more...] more »

Top Flavor Trends of the 2020 Winter Holidays

There are fewer things more iconic for winter than the image of sipping hot chocolate by a fire or prepping a dinner table full of spiced treats and piles of holiday cookies. This...  more »

Innovation Meets Nostalgia in Winter Holidays Comfort Food

For the better part of 2020, the COVID-19 pandemic has been throwing off everything, including winter holidays and delayed family celebrations together, but that doesn’t mean...  more »

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Events

11/30/2020
[Webinar] Key Opportunities & How to Succeed in a Plant-based World

As consumers steer away from animal products, plant-based alternatives conquer...

10/16/2020
Join Symrise Flavor North America in Celebrating World Food Day 2020

World Food Day is calling for global solidarity to help all populations, and...