46 Products We Would've Seen At The 2020 Sweets & Snacks Expo
Though the global COVID-19 pandemic prompted the National Confectioners Association to cancel the 2020 Sweets & Snacks Expo, the staff of Candy Industry still wanted to give... more »
Latest Articles
Coronavirus: Bakery and Snack Producers up The Ante to Help Those in Need
Mondelēz, PepsiCo, Kellogg’s, Original Biscuit Bakers, Fairfield Farm and General Mills have stepped up efforts, as the world faces a mounting food insecurity crisis amid the... more »
How the Humble Chickpea Stormed Snack and Dessert Markets
It’s funny how the simplest, most traditional products can seem to spontaneously spike in popularity. One prime example: hummus. That traditional Middle Eastern dish made of just... more »
No Holds Barred: How The Nutrition Bar Market Is Breaking Free From Traditional Categories
Nick Morgan, director of thesports, performance and lifestyle nutrition consultancy Nutrition Integrated, says the merging of health and nutrition categories within the snack bars... more »
5 Trends Impacting Development of Sweets and Snacks in 2020
Having identified the Top Ten Trends for 2020, Innova Market Insights has highlighted how some of these trends impact the sweets and snacks categories. [more...]RELATED: Top 12... more »
Chains Tackle the Afternoon Sweet Tooth
With Americans snacking more, more restaurant are seizing the opportunity to satisfy their afternoon sweet tooth with all manner of treats. While some operators are creating fresh... more »
The Best New Candies From Sugar's Holy Land, the 2019 Sweets And Snacks Expo
The annual trade show, Sweets And Snacks Expo, which serves the candy and snack industries, is a decadent fantasia of salty and sweet treats. Imagine a huge room filled with all... more »
Sweets & Snacks Expo 2019 Is Big on Bite-Sized Innovation
More than 800 exhibitors and2,000 new product launches can be found at this year'sSweets & Snacks Expo the 22nd annual event hosted by the National Confectioners Association (NCA).... more »
Kids Have Different Snack Time Goals Than Their Parents
Snack time has become a negotiation between children and their parents’ conflicting wants and needs. Between the ages of 6 and 12 years old, kids have two snack time goals: flavor... more »
Dairy Foods Innovation: The Indulgence Opportunity
While health and wellness are powerful targets in your refrigerated dairy foods product development efforts, indulgence presents one of the biggest growth opportunities in the U.S.... more »
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Events
06/22/2020
Webinar: Mainstream Flavor Trends Surfacing From COVID-19
As we enter a re-opening phase in the wake of COVID-19, we also enter a new...
04/09/2020
Webinar: Symrise North America’s Top Flavor Trends for 2020 and Beyond
Trends may be the single most important driver in the food and beverage industry...
