Latest Articles

Mixologist Angel Teta on What's Trending in Cocktails

Angel Teta, who bartends at Atula in Portland, loves the way someone's face lights up when they take their first sip—even if it’s a mocktail or a glass of wine. “Bartending,” she...  more »

Booze and Ice Cream in One Fell Scoop

Arlo SoHo is a trendy hotel in West SoHo. It has a spacious backyard that is set up like a glamping site. There are tents, picnic tables, Adirondack chairs, trees. There is also an...  more »

Beer and alcohol delivery services, drinking trends, cocktail trends

17 Subscription Services for Drinkers - From Craft Beer Deliveries to Personalized Wine Clubs

Those who enjoy trying new beers, wines and cocktails probably know about a few of these subscription services for drinkers. Thanks to the rise of tech, monthly subscription...  more »

04/03/2017

Good Libations

Tags: Bourbon, SpiritsSource: www.winemag.com

How Bourbon is Driving American Brandy Forward

It sounds like there's a party going on in the aging cellar at Copper & Kings in Louisville, KY. Queen's Crazy Little Thing Called Love blasts from speakers placed among the brandy...  more »

12/23/2016

Good Libations

Tags: Spirits, BourbonSource: www.usatoday.com

A bourbon-crafted experience

Some people say that there's only one word that describes Kentucky: horses. But there's a second that's just as telling: bourbon. Kentucky is the birthplace of America's only...  more »

Craft Liquor Is Growing at a Crazy Rate

For decades, the best-selling whiskies, gins, vodkas and rums came from name-brand, large-volume producers. Prohibition had annihilated smaller companies, and U.S. laws and taxes...  more »

12/17/2015

Culinary Chronicles

Tags: Bourbon, SpiritsSource: Symrise

Culinary Chronicles: Bourbon Beyond Kentucky

By Chef Alexa Weeks The origins of bourbon are deeply rooted in American History, earning it the title of “America’s Native Spirit.” It plays a starring role in iconic drinks such...  more »

08/18/2014

Good Libations

Tags: Bourbon, SpiritsSource: www.nytimes.com

Kentucky Bourbon Makers See Bright Future

— In a business where patience is part of the process, Kentucky bourbon makers are placing a big bet by stashing away their largest stockpiles in more than a generation. The...  more »

World alcohol guide: The best things to drink in 43 countries

In an effort to provide you with a comfortable booze option no matter where you are, we put together a list of the best things to drink in 43 countries all over the world....  more »

01/13/2014

Good Libations

Tags: News, BourbonSource: www.npr.org

Suntory Buying Spirits Maker Beam For $13.62B

(AP) — Beam, the maker of Jim Beam and Marker's Mark alcohol brands, has agreed to be acquired by Japan's Suntory Holdings Ltd. for approximately $13.62 billion. The companies put...  more »

Creativity is 80% bourbon and 20% ice.

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03/28/2019
Webinar: How to Unlock the Real Tastes of Nature for Cleaner Labels

The food and beverage landscape is changing. Consumers, specifically...

03/20/2019
Expo West 2019: Probiotics Are Alive and Thriving; Make Sure Your Dairy Products Deliver

I'm still digesting everything learned at Expo West, and then mix in the...