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Culinary Chronicles

Tags: Flavor Trends, Chicken Source: Symrise

New and Emerging Trends In Culturally Inspired Hot Chicken

Culinary Chronicles by Chef Vince Fazi Traditional Nashville Hot Chicken has undoubtedly made its mark in the flavor landscape.  However, we’re now…
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Beyond the Plate

Tags: Chicken, Industry, Innovation Source: Symrise

[Mini-Webinar] Chicken Taste Solutions for Soup, Broth and Processed Meat

When it comes to soup, broth, and processed meats, Symrise Flavor North America is deeply versed in the world of chicken. Join our Culinary Experts…
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Chicken Sandwiches are Still the Top Food Trend of 2020

We are on the back half of 2020 and chicken sandwiches continue to be the top food trend. According to The Daily Meal, chicken sandwiches are the top…
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Culinary Chronicles

Tags: Chicken, Chefs, Culinary Source: Symrise

Taste the Trends Behind National Chicken Wing Day

Culinary Chronicles by Chef Noah Michaels The chefs here at Symrise love chicken wings. They’re craveable, versatile and a great platform to…
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Chicken Consumption in the United States and the Influence of COVID-19

Chicken Consumption in the United States and the Influence of COVID-19

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Beyond the Plate

Tags: Snacks, Chicken, Food Trends Source: NY Post

The Most Popular Super Bowl Snack Isn't Chicken Wings, Shocking Study Finds

Super Bowl? More like snack bowl. Every year, millions of NFL fans tune in to watch the big game - and it wouldn't be a true football experience…
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Beyond Buffalo: Chefs Wing it With New Flavors

Americans are expected to eat more than 16 billion chicken wings this year, according to the National Chicken Council. The poultry trade body projects…
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Fried Chicken Sandwiches Fly High

Is there anything bigger in foodservice right now than the fried chicken sandwich? Even in its simplest form, its miraculous, hitting all the right…
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Discover Chicken: A Natural Solution Consumers Can Trust

The popularity of chicken in America cannot be rivaled – from mom’s roast chicken dinners to grab-and-go sandwiches; Americans know and love their…
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Chicken and Doughnuts: The Next Breakfast Trend

Culinary Chronicles By Chef Vince Fazi This past summer, I had the pleasure to be a part of a chicken trends food trek in L.A. In those two and a…
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[Infographic] Flavor Madness 2021: America's Favorite Ready-to-Drink Alcohol

Symrise Flavor North America's 2021 Flavor Madness was a competition between…

Lemonade Hard Seltzer Wins The Title of America's Favorite RTD Alcoholic Beverage Flavor

It’s Last Call in the Symrise Flavor Madness 2021 and a champion has been…