Latest Articles

Research Finds Chocolate a Top Snacking Option for U.S. Consumers

FMCG Gurus reports in new research that 88 percent of consumers in the U.S. say they snack, largely due to skipping meals throughout the day. The research firm conducted a survey...  more »

Halloween 2019: A Snapshot of New Treats From America's Candy Pros

This year, US consumers will spend an average of $86 on Halloween including candy, costumes and dcor, according to the National Retail Federation (NRF). In total, the holiday will...  more »

New Product Trends: Innovating Candy for Kids of All Ages

Chocolate is a mainstay and its adult fans take it seriously, with upscale packaging and more intense flavors making their mark. But youth needs to be served in the candy aisle,...  more »

Our Top Five Confectionery and Chocolate Stories on Social Media

From Cote d'Ivoire and Ghanaas controversial plans to set a joint minimum price for cocoa, to more controversy surrounding Nestle's technical breakthrough in confectionery paper...  more »

The Sweet Life

The drive to satisfy the sweet tooth of the American consumer seems to become more complicated and confusing every year. The realities of the obesity epidemic create a divide that...  more »

The Best New Candies From Sugar's Holy Land, the 2019 Sweets And Snacks Expo

The annual trade show, Sweets And Snacks Expo, which serves the candy and snack industries, is a decadent fantasia of salty and sweet treats. Imagine a huge room filled with all...  more »

12 Decadent Dessert Restaurants Made for Indulgence

The ingredients are straightforward: flour, sugar, butter, cream. But in the hands of a skilled pastry chef or baker, they come together to make desserts that are much more than...  more »

Ruby Chocolate, The Food Trend To Watch Out For?

At ISM 2019, FoodBev Media spoke with Swiss chocolatier Barry Callebauts marketing director EMEA Sofia Popova about the companys ruby chocolate, predicted to be one of the biggest...  more »

In Love With Flavor: Valentine's Day Instigates Sweet And Savory, Indulgent NDP

Valentine's Day offers consumers a chance to spoil their loved ones - and often themselves - with a surge of limited edition NDP including tasty treats and flavorful twists on...  more »

A Quirky World of Sweet Treats

Chef Penny Jirayuwatana, better known as Penny the Chef, graduated from the Culinary Institute of America (CIA), and has more than 20 years' experience in kitchens in America and...  more »

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Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...