Latest Articles

12/13/2017

Beyond the Plate

Tags: Flavor TrendsSource: Thrillist

The Most Overlooked Sauce in American BBQ

Alabama doesn't always get its due on the map of US barbecue. From the Carolinas, to Memphis, to Kansas City, and all of Texas, pretty much everyone in Bama's neighborhood has a...  more »

Flavor of the Week: Ingredients that made menu moves in 2017

Take a look at popular flavors of the year, from chermoula to lychee This year brought a variety of trending ingredients and spices to the table, from chermoula to lychee to ghost...  more »

Innova's top five global food and drink trends for 2018

Food and drink purchases in 2018 will be guided by ‘mindful’ choices over ingredients and lighter, healthier foods that don’t compromise on taste, according to the top two of 10...  more »

11/22/2017

Beyond the Plate

Tags: Culinary, Flavor TrendsSource: Symrise

Comfort foods from around the world

Comfort foods – those dishes we turn to when we’re nostalgic for the past or in need of the gastronomic equivalent of a hug. Some are enjoyed by a particular culture, others are...  more »

10/16/2017

Good Libations

Tags: Tea, Flavor TrendsSource: www.bustle.com

You Could Be Enjoying A Cold Glass Of "Cheese Tea" In The Very Near Future

You thought cheese had run its course. You thought that by now, culinary innovation had tried out every possible cheesy combination on this green earth. You, my friend, were wrong....  more »

10/13/2017

Good Libations

Tags: Beer, Flavor TrendsSource: draftmag.com

4 take-away trends from Great American Beer Festival 2017

More than 800 breweries poured more than 3,800 distinct beers at this year's Great American Beer Festival, which took place from October 5-7 in Denver, Colorado. While the massive...  more »

Five Flavour Combinations To Expand Your Cocktail Range

We know better than to mess with a classic cocktail (we re looking at you, Jack and Cola), but that doesn t mean we can t stray from the usual playbook every now and then. And the...  more »

An Exclusive Look into the Most Innovative 2017 Fancy Food Show Trends

Every year, the Symrise Marketing team attends the Winter and Summer Fancy Food Shows to understand what trends are new and emerging within the food and beverage industry. After...  more »

Is This The New Fall Food Trend Replacing Pumpkin Spice?

Not so fast, says Jenna Layden, a member of the Whole Foods product development team. While we are in a pumpkin spice-saturated market, we aren't seeing the flavor's swan song. She...  more »

09/25/2017

Good Libations

Tags: Beer, Flavor TrendsSource: draftmag.com

Breakfast beer: six beers made with cereal

Let your inner six-year-old rejoice: From the astounding popularity of Milk Bar chain's cereal milk-flavored fro-yo, shakes, cream soda and cookies to the ever-growing number of...  more »

Flavor trends are the flavors gaining favor.

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Events

11/14/2017
Talking Food Culture and Creativity at the Symrise-Starchefs ICC 2017 RoundTable

Between the six chefs, restaurateurs and bartenders at Symrise’s private...

10/31/2017
The Top 7 Trends at the 2017 StarChefs International Chef Congress

At the 2017 StarChefs International Chef Congress (ICC), held Oct. 22 to 24 at...