Latest Articles

Trend alert: Dallas-area ice cream shops doing (more) science-like experiments on sweets

If rolled ice cream was North Texas' buzziest food trend last year, 2018 is poised to be the year liquid nitrogen ice cream takes the title. Two new shops specializing in ice cream...  more »

Why an Ancient Frozen Japanese Specialty Is America's Hottest Dessert

Even in the last days of this particularly dreary New York winter, the dish that seems to be on every table at Manhattan's Lobster Club is a towering ice sculpture designed by...  more »

Indulgent Frozen Chocolate Pizzas - The Chicago Town Dessert Treat Pizza Features an Array of Treats

The frozen pizza is the quintessential meal for college students and those looking for a fast meal, but the Chicago Town Dessert Treat Pizza looks to help change perceptions. A...  more »

Consumer Trends: Healthier Frozen Treats On the Rise

(PRNewswire) - Considering that 90 percent of all U.S. households purchase frozen desserts, the consumption of these products is as American as apple pie-flavored ice cream....  more »

03/11/2014

Beyond the Plate

Tags: Frozen FoodSource: Symrise

Stiff Competition in the Frozen Aisle - Part 3: Market Insights

The frozen aisle is facing stiff competition from many areas in the supermarket. More specifically, frozen entrées are vying with more and more options for consumers’ attention,...  more »

01/21/2014

Beyond the Plate

Tags: Frozen FoodSource: Symrise

Stiff Competition in the Frozen Aisle: QSR Inspiration (Pt. 2 of a 3 Symrise Series)

Part 2 of a 3 part Symrise Series Where do frozen entrées in the frozen food aisle find inspiration?  These days there are a number of sources that inspire and guide flavor...  more »

Kellogg NPD: Mess-free frozen breakfasts target morning rush

Kellogg's new frozen breakfast products are mess-free, on-the-go options that will attract today's busy consumer, an analyst says. The cereal and snack titan has launched a flurry...  more »

Stiff Competition in the Frozen Aisle

Market Drivers & Trends Part 1 of a 3 part Symrise Series. The frozen aisle is facing stiff competition from many areas in the supermarket. More specifically, frozen entrées are...  more »

Biscuit or Croissant? Marie Callender's Adds Breakfast Sandwiches to Its Frozen-Food Lineup

Fast food doesn't get much faster than a frozen meal, straight from your freezer. On a recent stroll through the frozen-food section at the grocery store, I spotted new breakfast...  more »

There is real action happening in the frozen food aisle of your grocery store.

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Events

10/17/2019
Webinar: 5 Top Southern Flavors Influencing Mainstream Food and Beverage

Southern food and beverage was born from a melting pot of ethnicities, cultures...

10/03/2019
Key Events Showcase the Latest Innovations in Chocolate

The chocolate industry has multiple key events that will feature the latest...