Latest Articles

Top Flavors for 2021 for Those Seeking Premium Indulgences

While consumers increasingly want healthy, natural foods, that doesn’t mean they’re shunning all indulgences. Nor does it mean that indulgences have to be overly decadent. Instead,...  more »

02/22/2021

Sweet Talk

Tags: Dairy, Market TrendsSource: Berry On Dairy

Dairy Foods 2021: It’s Time to File Away the Strict Definition of Dairy Products

Congratulations to the International Dairy Foods Association (IDFA) for hosting the best virtual conference I have attended during the pandemic. (The bar has been set high.) The...  more »

2021 Trends That May Influence Food Marketing

COVID-19 brought disruption to nearly every industry in 2020. Food marketers, take note of the following trends that may impact the food and beverage industry this year and beyond....  more »

Dairy Foods Innovation: Formulating Experiences

Consumer packaged goods marketers are now going to great lengths to provide experiential moments. Here’s my favorite so far. For Valentine’s Day, Kraft Mac & Cheese launched a...  more »

02/15/2021

Sweet Talk

Tags: Dairy, Market Trends, InnovationSource: Food Dive

Study: Higher Plant-Based Milk Prices Are Justified, But Dairy Milk is Too Cheap

While plant-based milk's retail prices can be twice that of dairy milk, the premium is justifiable because of its more expensive blending and bottling procedures and packaging...  more »

Confectionery Sales Remain Resilient as Industry Prepares for Valentine’s Day

Valentine’s Day chocolate and candy lighten the mood during during uncertain times, according to NCA. [continue...] more »

The New Norm for Direct to Consumer Channels

Trend Perspectives by Cynthia Maxwell When you think about some of the positive shopping aspects that resulted from the challenges of 2020 & 2021, curbside delivery and grocery...  more »

Ticking the plant-based box: Vegan-friendly confectionery gathers pace, says Innova Market Insights

In the confectionery market, increasingly milk-free and gelatin-free products are hitting the shelves, answering the demands of health-conscious consumers who still want to indulge...  more »

01/21/2021

Sweet Talk

Tags: Chocolate, Flavor, Market TrendsSource: Symrise

The Great Dark vs. Milk Chocolate Debate

Bitter or sweet, chocolate is a universally loved treat that evolves with the times to be both comforting and indulgent. As consumers move towards having healthier eating habits,...  more »

5 Trends Fueling Food and Beverage Innovation in 2021

Consumers will pick up their pursuit of immunity boosts, new plant-based options, global flavors and tech-enhanced foods after a tough year. [more...] more »

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Events

11/30/2020
[Webinar] Key Opportunities & How to Succeed in a Plant-based World

As consumers steer away from animal products, plant-based alternatives conquer...

10/16/2020
Join Symrise Flavor North America in Celebrating World Food Day 2020

World Food Day is calling for global solidarity to help all populations, and...