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Sweet Talk

Tags: Restaurants, Menu Trends Source: Eater

Rice Pudding is Trending On Restaurant Menus

In her newsletter, baker Bronwen Wyatt, the “trendsetter” behind New Orleans’s Bayou Saint Cake, listed rice pudding as an “in” for 2024, writing:…
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Trendy Secret Menu Items

There will always be easy-going consumers who order from the set menu and experience food exactly as the chef intended. However, it behooves…
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Beyond the Plate

Tags: Food, Menu Trends Source: Mashed

Fast Food Menu Items That Have Been Around Longer Than You Realize

It's easy to think that we understand all there is to know about our favorite fast food items. After all, we've indulged in them countless times and…
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8 Vintage Desserts You're Going to See on Restaurant Menus in 2023

If you're on the lookout for the latest foodie trends in 2023, look no further than the dessert menu. According to trend forecasters, vintage desserts…
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Menu Tracker: New items from Tim Hortons, IHOP and Wingstop

Canadian coffee-and-doughnut concept Tim Hortons has teamed up with Canadian pop sensation Justin Bieber to introduce three new versions of the…
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Top 3 Up and Coming Trending Food Cities in America

The restaurant industry has weathered a terrible storm since the COVID-19 shut everything down in early 2020. Even though 2021 has seen restrictions…
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10 Of The Best New Entrées At Independent Restaurants Across The Country

What makes for a spectacular new entrée? It isn’t necessarily a dish that’s particularly fancy or the product of super-expensive ingredients. It…
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12 Food Trends Thrilling Restaurant Guests in 2021

Menu innovation took a hard left turn when the pandemic began. Chefs and operators were thinking less about the next wave of ingredients and flavors…
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4 Rising Flavor Trends in the Beverage Industry

Beverage trends in a rapidly transforming world tend to reflect the interests of today’s consumers. In light of a tumultuous 2020 and 2021 and the…
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Look For Restaurants To Dig Deeper Into 2021 Trends And Freshen Them Up For 2022

Food futurist Liz Moskow, vice president of brand development for Nextbite, tracks trends and helps position concepts for future growth. But these are…
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Happy Holidays from Symrise! See you in 2024!

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Insights From the StarChefs Panel Discussion in Austin, Texas

As host of the food-centric podcast Flavors Unknown, Emmanuel Laroche knows his…