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Beyond the Plate

Tags: savory, Snacks Source: Specialty Food Association

Snacks: The ‘New Comfort Food’ Atop Specialty Category Report

Apparently, America has a serious case of the munchies. The chips, pretzels and snacks category now outsells meat and cheese in specialty retail…
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Beyond the Plate

Tags: Beyond the Plate, savory Source: Specialty Food Association

Comfort with a Twist: Specialty Food Association Spotlights 5 Food Trends for 2022

Consumers' idea of comfort foods with a twist could be as simple as picking up pasta made with black rice, red lentils, or purple carrots instead of…
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The latest information, innovation and inspiration in the world of savory including culinary and snacks.

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