In response to there being a slow decline in alcohol consumption and sales, there are a number of alternative bars that ...

In response to there being a slow decline in alcohol consumption and sales, there are a number of alternative bars that are being build around the world to quench consumer thirsts with alcohol-free drinks. To indicate how far this movement is going, this year, Japanese beer brand Sapporo even released an alcohol-free drink that tastes like beer.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

[Webinar] Plant-based Demand Transforms Sweet Categories

The demand for plant-based solutions in cultured products and frozen desserts is…

[Webinar] Beverage Innovation in a Plant-Based World

As consumers steer away from dairy-based beverages, plant-based alternatives…