Latest Articles

Symrise Launches Line of Certified Organic, Non-G.M.O. Flavors

In response to consumer demand for more organic and natural products, Symrise is launching a collection of certified organic, Non-GMO Project verified flavors under the company's...  more »

Ice Cream Concepts to Spark Innovation

This is dairy-free ice cream thats not jealous of dairy, made by people who love dairy, says Jeni Britton Bauer, founder and chief creative officer. With total sales of $56.7...  more »

Expo West 2019 Gallery: Coffee + Tea

Its safe to say that, regardless of whether you actually drink the stuff or not, you cant make it through the annual Natural Product Expo West trade show without a little coffee....  more »

Infographic: Defining Craft Branding in Food and Beverage

You've certainly heard of craft food & beverage, but what does it mean? Increasingly prominent within the food and beverage realm, craft artisanal products are largely sought out...  more »

03/20/2019

Sweet Talk Events

Source: Berryondairy

Expo West 2019: Probiotics Are Alive and Thriving; Make Sure Your Dairy Products Deliver

I'm still digesting everything learned at Expo West, and then mix in the education gained at the Research Chef Associations conference this week, one would think Id be popping...  more »

Expo West 2019 Recap Pt. 2: Sparkling Water Innovates, Brain Function Rises

In the second part of our Natural Products Expo West coverage, we take a look at how new entrants in the sparkling water space are moving the category away from natural flavors in...  more »

Eastern Med Moves In

Over the past few years, the authentic flavors of the Levant have made their way onto U.S. menus and into the collective consciousness of diners everywhere. Champions of this...  more »

Exploring Farm-to-Table in an Exclusive Interview with Chef Kevin Fink

Kevin Fink’s love for food and hospitality can be traced to his early years when he’d trail his father, a restaurateur who owned Tucson, Arizona’s Hacienda Del Sol resort. His...  more »

2019 Beer Report: Hard Seltzers Fuel Growth Within Flavored Malt Beverage Market

As beverage alcohol manufacturers seek out ways to provide a low-calorie solution, it seems as though the latest craze to hit the flavored malt beverage (FMB) segment is fulfilling...  more »

Gut Feelings Flourishing in New Product Development

Digestive health benefits may now be found in toaster pastries, pepper flakes and all-purpose cleaner. These were among the items featuring probiotics on display at Natural...  more »

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Events

03/20/2019
Expo West 2019: Probiotics Are Alive and Thriving; Make Sure Your Dairy Products Deliver

I'm still digesting everything learned at Expo West, and then mix in the...

03/20/2019
Expo West 2019 Recap Pt. 2: Sparkling Water Innovates, Brain Function Rises

In the second part of our Natural Products Expo West coverage, we take a look at...