Increasing consumer interest in bitter flavors could help manufacturers regain momentum on sodium reduction initiatives, many of which are stalled due to the common perception that less salt equals less flavor, suggests market research from Mintel. "Bitter flavors offer a big mouthfeel and may ...
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Symrise Will Be at PLMA This Year
This year at PLMA - Private Label Manufacturers Association, discover how…
Celebrating a New Chapter in Health & Nutrition Innovation
At this year’s SupplySide Global, we had the meaningful opportunity to recognize…
