This is dairy-free ice cream thats not jealous of dairy, made by people who love dairy, says Jeni Britton Bauer, founder and chief creative officer. With total sales of $56.7 billion, frozen food is a significant department, according to Anne-Marie Roerink, president, 210 Analytics LLC, and author of The Power of Frozen Foods 2019, a study published by The American Frozen Food Institute and The Food Marketing Institute. [more...]
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