FoodNavigator will be starting a weekly feature 'Spotlight on Start-ups' where we interview some of the most innovative food start-ups operating in Europe, the Middle East and Africa. Here we give a preview of three of them. Keep reading in coming weeks for full, in-depth interviews with these excit...

FoodNavigator will be starting a weekly feature 'Spotlight on Start-ups' where we interview some of the most innovative food start-ups operating in Europe, the Middle East and Africa. Here we give a preview of three of them. Keep reading in coming weeks for full, in-depth interviews with these exciting new companies.

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[Webinar] Plant-based Demand Transforms Sweet Categories

The demand for plant-based solutions in cultured products and frozen desserts is…

[Webinar] Beverage Innovation in a Plant-Based World

As consumers steer away from dairy-based beverages, plant-based alternatives…