Chocolate may not be as guilty a pleasure as it used to be, thanks to the rise of high-quality craft brands, but the latest wave of truffles and bars reflect 2016's mania for all things wellness-related. Packing megadoses of antioxidants, omega-3s, and even extra fiber, these aren't your childhood h...

Chocolate may not be as guilty a pleasure as it used to be, thanks to the rise of high-quality craft brands, but the latest wave of truffles and bars reflect 2016's mania for all things wellness-related. Packing megadoses of antioxidants, omega-3s, and even extra fiber, these aren't your childhood holiday candy.

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Twitter

Events

Sabor Webinar: Unlock Key Insights for Developing Culinary and Snack Products with Latin Flavors

Join the Symrise North America Food & Beverage Marketing Team today, November…

Making Waves: Our Team's Environmental Impact with Hackensack Riverkeeper

  Last week,  our Marketing, Sensory, Consumer Insights and Innovations team…