Savory yogurts and drinkable soups are among consumer-driven product trends we'll see on grocery shelves and restaurant menus next year, according to Sterling-Rice Group.

A research leader on trends in the food industry, Sterling-Rice Group, has identified its annual top ten culinary trends that stand out on menus, expand onto grocery shelves and attract consumer interest across the U.S. in the year ahead.

Tags: Food Trends, Yogurt, Dessert Source: Symrise

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