These fermented beverage innovations range from specialty coffee beans to wine-inspired juices that are aged much like a...

These fermented beverage innovations range from specialty coffee beans to wine-inspired juices that are aged much like an alcoholic blend would be. When looking at popular and emerging products in the healthy beverage market, kefir and Kombucha beverages are immensely popular and are marketed as a great source of probiotics.

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[Webinar] Beverage Innovation in a Plant-Based World

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