Worried about the risk of developing diabetes. You might want to eat more yogurt. That’s the take-away from a new study out of the University of Cambridge, which found that people who ate yogurt at least four times a week had a 28 percent lower risk of developing diabetes than non-yogurt eaters. ...

Worried about the risk of developing diabetes. You might want to eat more yogurt. That’s the take-away from a new study out of the University of Cambridge, which found that people who ate yogurt at least four times a week had a 28 percent lower risk of developing diabetes than non-yogurt eaters. ...

Join your peers today!

Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.

Events

Join us tomorrow for our Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us tomorrow November 21, 2024 at 12PM ET, for our Understanding the…

Upcoming Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions

Please join us for our Understanding the GLP-1 Consumers and Innovative Wellness…