You've heard that you should eat more kale. Now a small but growing industry wants you to eat more kelp. Seaweed production has long been a big industry in Asia. But recently, American entrepreneurs have launched new enterprises that grow fresh and frozen seaweed right here in the States.
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Events
Symrise Will Be at PLMA This Year
This year at PLMA - Private Label Manufacturers Association, discover how…
Celebrating a New Chapter in Health & Nutrition Innovation
At this year’s SupplySide Global, we had the meaningful opportunity to recognize…
