YOU KNOW THE standard definition of vodka: colorless, odorless, tasteless. But a few producers are rethinking what this spirit can be-and we're not talking about fruit-flavored bottles, either. Up to now, priority has been placed on neutrality. "In whiskey, we preserve character," said Tad Dorda, CEO of the Poland-based Chopin brand.
Join your peers today!
Get the latest articles, news and trends in the Food & Beverage industry delivered directly to your inbox. Don't miss out! Enter your email address below to receive the weekly in-sight newsletter.
Events
Upcoming Webinar: Understanding the GLP-1 Consumers and Innovative Wellness Solutions
Please join us for our Understanding the GLP-1 Consumers and Innovative Wellness…
Experience great tasting health solutions at SupplySide West
Come join us at SupplySide West, Booth 2825, on October 30th-31st in Las Vegas…